"Abhi's takes the Indian
meal to another level of existence. An entree of Crab
Chilli Masala (when was the last time you saw a crab
dish on an Indian menu, or for that matter, a veal or
a pork rib dish?) is a sensational collision of flavours;
meaty, delicate crab tossed in the sizzling pan with
fresh tomato and spices and chilli. It's light and sparkles
the tastebuds..."
- Sunday Telegraph
"Abhi's,
in North Strathfield, is an unpretentious BYO catering
mainly to locals. But this simple restaurant is serving
the best Indian food I have eaten in Sydney. The menu
is not your normal suburban Indian list, either. No
samosas, no pakhoras and no bhajis. Abhi's aims to serve
some of the more interesting Indian specialties."
- The Sydney Morning Herald
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